- Provides nutrients for optimal glandular and digestive functions.
- Supports the liver and pancreas.
- Helps maintain blood sugar levels already in the normal range.
How It Works:
The blood supplies a certain amount of glucose to the body in order to maintain optimal energy levels. The level of glucose in the blood is largely determined by liver and pancreatic functions. The herbs found in Ayurvedic Blood Sugar Formula nourish the liver and pancreas. One of the principal ingredients, gymnema sylvestre, helps inhibit the absorption of sugar and allows the pancreas to produce optimal amounts of insulin. This formula, developed in concert with Indian Ayurvedic masters with herbs direct from India, provides nutrients necessary for glandular system function. It supports the liver, pancreas and intestines in promoting blood sugar levels already within the normal range.
Gymnema sylvestre leaf extract, Momordica charantia fruit bark extract, Pterocarpus marsupium gum extract, Aegle marmelos leaf extract, Enicostemma littorale herb extract, Andrographis paniculata herb extract, Curcuma longa rhizome extract, Syzygium cumini seed extract, Azadirachta indica leaf extract, Picrorhiza kurroa root extract, Trigonella foenum-graecum seed extract and Cyperus rotundus tuber extract.
Take 2 capsules with a meal three times daily.
Gymnema leaf has been used in Ayurveda for many centuries. Its Hindi nickname gurmar means “destroyer of sugar.” It was used traditionally to support the digestive system and as a liver tonic. Other names for this plant include gurmarbooti, kavali and Australian cowplant.
Bitter melon fruit was first used in India and in Ayurvedic Medicine. It was added to TCM about 700 years ago when the Chinese discovered that its bitter juice offered support for digestive system troubles and the respiratory system. This fruit has also been used in African and Turkish folk medicine.
The Greeks and Romans fed fenugreek seed to their cattle. Its blood-sugar benefits have only been recently discovered.